Worldly Wine Dinner at Three’s Bar & Grill
Three’s Bar & Grill in Kīhei will partner with Wailea Wine on Thursday, Oct. 20, featuring Dave Phinney’s Locations wine paired with a diverse, global tasting menu.
The dinner runs from 5 to 7 p.m. at Three’s on South Kīhei Road, where guests can taste 11 wines from nine different regions, and sample fare from seven parts of the world and U.S.
Here’s a look at the menu:
Spanish Passed Tapas
-fried white anchovies + romesco sauce
-crispy fingerling papas bravas + smoked lemon aioli
-olive oil toast + local tomato + Serrano ham + aged balsamic
Whole leg of lamb, braised in red wine, currants, cherries, tomato and green olives + pickled fennel and pistachio salad + grilled natural sourdough bread
Paella — saffron rice, chorizo, chicken, clams, mussels, Kauai prawns, local peas, spicy sofrito
Braised venison and piquillo pepper jam empanadas + chimichurri yogurt sauce
Mochiko Duck Breast + maple roasted Oko’a Farms root vegetables and green apples + pineapple-raspberry chutney
Local fruit + artisan cheese + cured meats + honey comb
Cedar plank medley of mushrooms + potato gnocchi + toasted caraway + frisée and local radish salad, lemon-truffle vinaigrette
House fried malasadas, li hing mui sugar
Three’s Beverage Director Glenn Morrin describes the event as “great wine with awesome regional fare. This will be special!”
Wailea Wine is offering special event-only pricing of $50 per person for the dinner. Availability is limited. Call Three’s at (808) 879-3133 to reserve a spot.