Shearwater Tavern Presents Maui Nui’s Bounty
Shearwater Tavern will host a special dinner on Wednesday, June 27 featuring products from Maui Nui Farms and spirits from Hali‘imaile Distilling. Guest speakers from the farm and the distillery will take part in the event.
The gastropub is located at Azeka Shopping Center in Kīhei. Here are the event details:
“MAUI NUI’S BOUNTY”
A DINNER TO SHOWCASE A LOCAL FARMER AND LOCAL DISTILLERY
featuring Guest Speakers from
Maui Nui Farms & Hali’imaile Distillery
Wednesday, June 27, 2018
6:00 p.m. reception, 6:30 p.m. dinner
Limited to 40 guests, Four pairings, Six courses
We are proud to feature Maui’s own Pau Vodka,
Fid Street Gin, & Paniolo Whiskey
With a fun take on craft cocktails using all local ingredients!
And an exciting farm focused menu created by
Shearwater Tavern Executive Chef Carl Yeh
with fried capers and arugula pesto
Pork Belly Cachapas
Corn cakes with queso fresco and pickled cauliflower
Paired with: Fid Street Gin & Watermelon Mint Cube
Roasted cauliflower salad with pickled grapes
Paired with: Pau Vodka & a Lychee, Thai Basil, Balsalmic Cube
Prawn and kale paella
Savory rice with Maui Nui tomatoes and kale
Paired with: Pau Vodka & Grilled Pineapple and Cilantro Cube
Grilled broccoli, fingerlings, and baby onions with broccoli bleu cheese puree,
and roasted garlic emulsion
Paired with: Paniolo Whiskey & Cold Pressed Coffee, Coconut Porter Reduction Cube
with caramelized pineapple and lychee compote.
Coffee or Tea
$60 per person, includes six courses, four cocktail pairings, tax and gratuity
Please RSVP online here or call 808-793-2324 for reservations.